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Spicy Grilled Chicken Legs Quarters

Spicy Grilled Chicken Legs Quarters

These spicy grilled chicken leg quarters are hot and sweet, just like the smoked leg you have at a theme park or a fair!
Prep Time 25 mins
Cook Time 50 mins
Total Time 1 hr 15 mins
Course Main Course
Cuisine Italian
Servings 6 people
Calories 86.4 kcal
  • 4 chicken leg quarters
  • 1 tbsp steak seasoning
  • 2 tbsp honey
  • 1 big sweet onion
  • 1 tbsp black pepper
  • 1 tbsp red pepper flakes crushed
  • 2 tbsp hot sauce
  • 2 tbsp sugar
  • 1 bottle the lemon-flavored beverage of about 2 liters
  • Before cooking this tender dish, you need to preheat the grill to reach at least 350 degrees Fahrenheit and lightly oil the grate.
  • After that, make a mixture of lemon-flavored beverages, hot sauce, sugar, pepper, onion, and red pepper in a big pot. Put all the legs in this mixture and take to a boil to cook for about 30-45 minutes.
    It is essential to wait until the legs have an internal temperature of above 180 degrees Fahrenheit.
  • Remove the onion slices from this mixture and place them on the grill. You will need to put the leg over these onion slices. Then to deliver a good taste and smell to the dish, you drizzle with a bit of honey and use steak seasoning.
    Grill and turn the side after 20 minutes. Plus, you can cook until the chicken legs have a tender and crisp browned crust layer.
  • Plate the legs and enjoy the zingy and spicy flavors.
Nutritional Value:
  • Protein: 49.4 g
  • Carbohydrates: 53 g
  • Dietary Fiber: 1.7 g
  • Sugars: 12.4 g
  • Fat: 9.6 g
  • Saturated Fat: 2.9 g
  • Cholesterol: 118.9 mg
  • Vitamin A Iu: 636 IU
  • Niacin Equivalents: 14.8 mg
  • Vitamin B6: 0.7 mg
  • Vitamin C: 9 mg
  • Folate: 27.7 mcg
  • Calcium: 75.4 mg
  • Iron: 5.3 mg
  • Magnesium: 55.2 mg
  • Potassium: 573.6 mg
  • Sodium: 759.2 mg
  • Thiamin: 0.1 m
Keyword chicken, grill