Need a quick lunch idea? What about these cheesy beef quesadillas that require only 4 ingredients?! Meaty, juicy, and easy – that’s how we like it.
- 4 large flour tortillas
- 2 lbs brisket
- 2 cup BBQ sauce
- 16 oz grated Cheddar
To start, smother the brisket in your BBQ sauce. Stove on, place the tortilla in the pan, fill half with cheese, beef, and finish with more cheese.
Fold, then fry two sides until nicely golden and the cheese is just about to melt. Cut, and serve.
Of course, there are alternatives to add an extra flavor to this dish; but, the main ingredients will always remain. Some people like to add avocado and cilantro to accentuate the beefy flavor.
Finally, cut the quesadillas into bits, and serve with cuts of lime.
- Calories 1192
- Fat 66g
- Cholesterol 195mg
- Sodium 1791mg
- Potassium 946mg
- Protein 55g